Sudee Complete Seasoning Powder – Rendang

Serves 3 – 4 pax

SERVING SUGGESTION:
1. 400g marinade meat
2. SUDEE Rendang
3. 2 tbs cooking oil
4. 200 ml water
5. Cooked within 15 minutes

INGREDIENTS: Salt, Sugar, Vegetable Oil (Palm Olein), Coconut Milk Powder, Onion Powder, Garlic Powder, Ginger Powder, Lemongrass, Bird’s Eye Chilli, Chilli Powder, Cinnamon Powder, Star Anise Powder, Clove Powder, Nutmeg Powder, Turmeric Powder, Coriander Powder, Fennel Powder, Cumin Powder, Coconut Flake, Black Pepper, Powder, Brown Sugar, Sodium Inosinate and Sodium Guanylate As Permitted Flavour Enchancer (Plant Origin)

Net Weight : 40g x 2