Rehan Rempah Rendang (50g)

Rehan Rempah Rendang (50g)

Chacha Sambal Belacan Goreng Merah (200g)

Chacha Sambal Belacan Goreng Merah (200g)

Rehan Pes Rendang (150g)

Ready to cook, NO MSG, NO Preservatives, NO Colouring

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Sedia di masak, TIADA MSG, TIADA Perasa Tambahan, TIADA Pewarna Tambahan

MYR9.00
In stock
SKU
186-459-000104

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Ingredients :
Onion, Garlic, Lemon Grass, Chili, Ginger, Turmeric, Galangal, Special spice, Salt, Sugar, and Oil.

3 Easy steps of cooking :

  1. Put half a chicken (800g) or meat (600g) inside a pot.
  2. Add in REHAN Pes Rendang with coconut milk (500ml). Simmer until chicken or meat is tender.
  3. Simmer until sauce is thick and serve with rice or bread.

Storage method :
Keep at room temperature in a dry place. Avoid direct exposure to sunlight. Once opened keep refrigerated.

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Ramuan :
Bawang, Bawang Putih, Serai, Cili, Halia, Kunyit, Lengkuas, Rempah Terpilih, Garam, Gula dan Minyak

3 Langkah Mudah memasak :

  1. Setengah ekor Ayam (800g) / Daging (600g) di bersihkan dan di masukkan dalam kuali.
  2. Masukkan REHAN Pes Rendang bersama santan (500ml). Masak hingga ayam / daging empuk.
  3. Biar kuah pekat dan di hidang bersama nasi / roti.

Cadangan Sajian Untuk :
Daging (600g) / Ayam (800g)

Cara Menyimpan:
Ditempat kering dan suhu bilik. Elakkan daripada terdedah kepada cahaya matahari. Simpan di peti sejuk selepas di buka.

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